Edge Club Members Christmas Party

James, Rob & Petra have kindly arranged the 2017 Christmas extravaganza for Edge club members, an evening not to be missed at the George IV, 185 High Road, Chiswick. Meet at 19:30 for pre-dinner drinkies at the bar.

3 course dinner from the menu below at a fixed price £40 a head (including service charge), only 25 places are available, full payment via PayPal on sign up (refunds not availabe inside 7 working days before the event).

Pre-order https://bookings.designmynight.com/manage-your-order?booking_id=59c25c68f562bf6da628ab20

STARTERS

London Porter smoked salmon, caper & watercress salad, lemon dressing Spiced parsnip & apple soup (v)
Chicken liver pâté, spiced apple & grape chutney, toasted Golden Pride sourdough Goat’s cheese & caramelised red onion tart, baby leaves, balsamic reduction (v)

MAINS

Roast Usk Vale turkey breast, chestnut & apricot stuffing, pigs in blankets, turkey gravy served with honey-roasted parsnips & carrots, roast potatoes & buttered Brussels sprouts

Chalcroft blade of beef, mustard mash, carrots, roasted shallots, red wine & thyme gravy Loch Duart salmon, white bean stew, lemon fennel
Roasted pumpkin & walnut gnocchi, sage oil, pumpkin seeds (v)

DESERT

Black Cab Christmas pudding, Fuller’s brandy butter ice cream Baked white chocolate & blackberry cheesecake, berry compote Profiteroles & chocolate sauce
Selection of British cheeses, fruit chutney, crackers

All questions to James, Rob or Petra…

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